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–+ servings

Ultimate Crockpot Lemon Herb Chicken and Rice

Discover the ultimate set-it-and-forget-it meal with our Crockpot Lemon Herb Chicken and Rice recipe. Tender chicken thighs and fluffy rice are slow-cooked to perfection in a vibrant, zesty sauce of lemon, garlic, and herbs. This dish is a standout among easy crockpot recipes, delivering a flavorful and complete one-pot dinner with minimal effort, perfect for a cozy weeknight meal.
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Course: Dinner, Main Course
Cuisine: American, Mediterranean
Keyword: crockpot recipes, easy weeknight dinner, Lemon Herb Chicken and Rice, one pot meal, slow cooker chicken
Prep Time: 15 minutes
Cook Time: 3 hours
Total Time: 3 hours 15 minutes
Servings: 4 servings
Calories: 335kcal

Ingredients 

For the Chicken and Rice

  • 4 boneless, skinless chicken thighs
  • 1 cup long-grain white rice
  • 2 cups chicken broth low-sodium recommended
  • 1 large lemon zested and juiced
  • 4 cloves garlic finely minced
  • 1 tsp dried thyme
  • 1 tsp dried rosemary
  • salt and black pepper to taste

For Garnish

  • fresh parsley chopped, for garnish

Instructions

  • Combine the long-grain rice, chicken broth, fresh lemon juice, lemon zest, minced garlic, dried thyme, and dried rosemary directly in the basin of your slow cooker. Season generously with salt and pepper and stir to mix everything together.
  • Arrange the boneless, skinless chicken thighs in a single layer on top of the seasoned rice mixture.
  • Secure the lid and cook on the HIGH setting for 3 to 4 hours, or on the LOW setting for 6 to 7 hours, until the chicken is fully cooked and the rice is tender and has absorbed the liquid.
  • Gently fluff the cooked rice with a fork before serving. Plate the lemon herb chicken on a bed of rice and garnish with fresh chopped parsley for a burst of color and flavor.

Equipment

  • Slow Cooker

Notes

For the best results, use long-grain white rice as it holds its texture well during slow cooking. Brown rice can be substituted but may require a slightly longer cooking time and more liquid.

Nutrition

Calories: 335kcal | Carbohydrates: 39g | Protein: 29g | Fat: 8g | Saturated Fat: 2g | Cholesterol: 130mg | Sodium: 580mg | Potassium: 450mg | Fiber: 2g | Sugar: 2g | Vitamin A: 150IU | Vitamin C: 15mg | Calcium: 50mg | Iron: 2.5mg